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COURT ORDER #
BUDGET AMENDMENT REQUEST FORM
DEPARTMENT NAME: DETENTION FACILITY
1
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CURRENT CURRENT
EXPENSE CODE LINE ITEM DESCRIPTION BUDGET EXPENSE	UNEXPENDED
BUDGET
BALANCE		REQUESTED
AMENDMENT
INCREASE/ DECREASE
76-572-107	Part Time Staff	$83,040.00		$78,913.47		($5,482.00
76-572-103	Cooks	$38,866.00		$37,260.79		$5,482.00
						
						
						
						
						
						
						
						
10/20/05
DATE
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COURT ORDER #
1
(10124105)
BUDGET AMENDMENT REQUEST FORM
DEPARTMENT NAME: DETENTION FACILITY

CURRENT CURRENT
EXPENSE CODE LINE ITEM DESCRIPTION BUDGET EXPENSE	UNEXPENDED
BUDGET
BALANCE		REQUESTED
AMENDMENT
INCREASE/ODECREASE
76-572-107	Part Time Staff	$83,040.00		$78,913.47		($5,482.00)
76-572-103	Cooks	$38,866.00		$37,260.79		$5,482.00
						
						
						
						
						
						
						
						
10/20/05
DATE
Request for Budget Amendment
Requesting the transfer of $5482 from line item 572-107 (Part-time) and placing it in line
item 572-103 (Cooks).
The reason for the transfer is to offer a new cook the salary of $25,048, which is a Crrade
17 Step 1.
The new cook is an executive chef. He has experience in food ordering, creating menus,
calculating serving portions vs. food waste, efficient time management, and general
kitchen experience. He has streamlined the kitchen at this point to make it more efficient.
He is in the process of conducting price comparisons with various food vendors. He is
familiar with food vendor salesmen and understands food prices and percentage
discounts. He also has the ability to calculate food cost per portions.
His experience and abilities makes him a valuable asset to the facility. He has the ability
to save the facility money with more effective food purchases and preparations.